Media

Welcome to our media section, which is regularly updated with new product information, reports, downloads and videos covering all the numerous aspects of an EPOS solution. You can read and download our electronic brochures and Impact magazine online on your desktop or on the move.

Should you require any further information please contact us on 01280 709 400 or e-mail us at IBS.

All press and media enquiries should be directed to Andrew Field. You can call him on
07850 933350. Alternatively email afcuk@btinternet.com

 

Search

Subscribe to IBS

Partners

Clients

Media

Intelligent Business Systems Corporate Overview

Intelligent Business Systems provides EPOS systems and enterprise management solutions for leading hospitality, leisure and catering brands like EAT, Revolution and GBK. Peach Pubs, Fat Cafe, Pasty Presto, Rick Stein, Hibiscus, Baxter Storey and POD. EPOS systems from IBS give clients accurate real-time business intelligence, time, staff, resource and cost savings and increased margins and profitability.

POSLink touchscreen technology

POSLink is a clever cutting-edge touchscreen solution designed for the hospitality, leisure, retail and catering environments. Fast, accurate and feature rich, POSLink improves the operation, management and profitability of businesses. Smart up-selling and promotional modules and grouping prompts help sell more and give end users better value for money and an enhanced guest experience.

POSLInk kitchen video system

Our three-in-one kitchen video system transforms how catering professionals view their food operations.  The solution offers precision control wherever food is prepared and served. Designed to run on a POSLink platform, the system monitors the path of food orders through busy kitchens and records food order data, providing statistical operational and performance data. it can also be used as an information hub to check recipes, view training videos and access content in a matter of seconds.

Impact Magazine

This colourful, informative and entertaining magazine for IBS clients shows why the EPOS specialist is a market leader.  Packed full of news stories, client case studies, opinions and EPOS tips, the magazine reveals how businesses can optimise the benefits of an EPOS system.